Head Chef: Lead Seasonal Menus, Team Development & Growth
Job Description & Overview
Youthful, bustling Young's Exeter pub is seeking a Head Chef to lead creative menus and manage a busy kitchen. You will write and shape seasonal dishes using local produce, while maintaining quality, portion control, and costs across all-day service.
Autonomy to develop menus, mentor a kitchen team, and grow with apprenticeship schemes and masterclasses. A vibrant pub setting with strong team spirit and opportunities for progression.
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Key Details
- Date Posted: 19 Oct 2026
- Location: exeter
- Employment Type: Permanent
- Category: Other
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Oli Aubrey-Thomas
Verified Transport EmployerVerified transport and logistics firm operating commercial fleets across the UK network.
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