Luxury Hotel Cook: Master Mise en Place & Plating
Job Description & Overview
Anantara Hotels and Resorts in Amalfi is seeking a Cook to handle preliminary preparation, cooking and plating of high-quality dishes for guest experiences.
You will manage mise-en-place, ensure presentation and quality, and maintain FIFO stock control. Maintain a clean workstation and follow HACCP guidelines while supporting team targets. Fluency in the local language is required; English is valuable.
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Key Details
- Date Posted: 23 Oct 2026
- Location: United Kingdom
- Employment Type: Permanent
- Category: Altro
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Minor Hotels Europe & Americashttps://static.whatjobs.com/static/ajCore/img/jobPosting/companyLogo/whatJobs_ob_default.png
Verified Transport EmployerVerified transport and logistics firm operating commercial fleets across the UK network.
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